Oliver's Artisan Breads Creates Hand-shaped Wholesale Breads in a Variety of Sizes and Shapes





	bread shapes Oliver's skilled bakers carefully hand-shape our breads so that they look as good as they taste. Below is a selection of commonly requested sizes and shapes. Since each bread is shaped individually, please note that all measurements are approximate. Oliver's can also customize shape and size based on your special requirements. For more information, please contact us.

	artisan hand-shaped breads ficelle (a thin baguette) 2" high x 2 1/2" wide x 23" long traditional artisan loaf 4" high x 6" wide x 12 1/2" long baguette 2 1/2" high x 3 1/2" wide x 24" long batard (a flat, wide baguette) 2" high x 3 1/2" wide x 16 1/2" long

	sandwich rolls long sandwich roll 2" high x 4" wide x 7 1/4" long kaiser sandwich roll 2" high x 5" diameter round sandwich roll 1 1/2" high x 5" diameter square sandwich roll 1" high x 4" square

	dinner rolls regular dinner roll 1 1/2" high x 2 1/2" diameter mini dinner roll 1 1/2" high x 2" diameter silver dollar dinner roll 1 1/2" high x 1 1/2" diameter

	pan breads bachelor loaf 5" high x 5" wide x 4" long 8-9 slices regular pan-baked loaf 5" high x 5" wide x 8" long 14-16 slices commercial square end loaf (3 lb.) 4" high x 7" wide x 12" long 21-22 slices sheet 1 1/2" high x 17 1/2" wide x 25" long half sheet 1 1/2" high x 17 1/2" wide x 12 1/2" long pullman loaf (a longer loaf with square slices) 5" high x 5" wide x 16" long 28-30 slices

	other breads hand-shaped boule 3 1/2" high x 5" diameter hand-shaped soft pretzel (Oliver's Twist) 1" high x 4 1/2" wide x 6 3/4" long Lavash, Our flat, crispy breads come in two varieties. - Delicious poppy and sesame seed - Parmesan cheese Croissants We offer our fresh-baked, all-butter croissants in Classic French, and our own special Pretzel Croissant. Both are rich and delicious.
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